WID EDIBLE
- ancestral medicinals
- Mar 20, 2011
- 1 min read
Purslane "wild edible"
Purslane grows in every region especially in the midwest, it is very common in the midwest, A WEED:) It grows a yellow flower late in the season. It has a very mild watery taste, but it is enjoyable when eaten in a salad, the stem is slightly bitter. This plant can be used externally as well..., it a good idea to put things on your skin that taste good!!!
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